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Mutton Korma is a rich, Mughlai-style curry consisting of tender mutton (goat meat) braised in a thick gravy made from yogurt, fried onions, spices, and nut pastes. It is a fragrant, celebratory dish originating from royal kitchens, characterized by its deep flavor and velvety texture, often cooked with nuts, saffron, or cardamom
Mutton Korma is a rich, Mughlai-style curry consisting of tender mutton (goat meat) braised in a thick gravy made from yogurt, fried onions, spices, and nut pastes. It is a fragrant, celebratory dish originating from royal kitchens, characterized by its deep flavor and velvety texture, often cooked with nuts, saffron, or cardamom